2016 EOT Huangshan and Manlin
I have stored the 2016 Essence of Tea Puerh club teas in 32C mylar storage for the past 7 years, and they have certainly evolved… Several of the teas, like...
I have stored the 2016 Essence of Tea Puerh club teas in 32C mylar storage for the past 7 years, and they have certainly evolved… Several of the teas, like...
5.5g/85ml gaiwan. Toronto filtered tap. Heavy geosmin storage aroma on warmed dry leaf. This has enjoyed Malaysian natural storage, but definitely on the wetter end. Clear dark orange liquor. Dark...
Stored in Mylar at room temp. Dry leaf is pungent, high pitched sweetness with sharp tomato vine pungency. Quite thick, clearly gushu, slightly juicy, smaller leaves with a significant proportion...
1. 901 vs 901 First a simultaneous tasting of two storages of 901-7542. Both were stored in Taiwan. On the left is my own tea, on the right is a...
BYH 2012 Mahei, 26 Apr 2017 [6.0] 5.5g/100ml gaiwan Strong minty Taiwan storage on dry leaf, with a touch of old warehouse. Clean but with a strong herbal mintiness when...
502-7542 from 志全許/ March 9, 2017 / 6.0 3.3g/60ml Yixing pot, filtered tap water. Dry: clean, oily strength, sweet spice Damp: some perfumy herbal funk Wash: Slight funk, quite compressed,...
29 Dec 2016 4.4g/80ml Novak Shibo [6.0] From a cake with a odd-looking CNNP wrapper– it could be a fake Zhongcha. Dry: Sweet aromatic slight smoke, quite pungent resin Wash:...
Aug 3, 2016. 5g/70ml gaiwan. [6.0] The material for this tea is very nice – dark, large leaves, with some silver. Loose compression. Very similar if not better than the W2T...