Processing/Aging: W2T Tuhao AF vs 1701-7542

Checking in on some cakes in heated storage from around 10 years ago. First we have the W2T Tuhao AF, which has continued along the trajectory I described here (2018),...

2016 W2T Bosch

5.5g/90ml Toronto filtered tap. Starts with a strangely cloudy liquor, bubbles. Initial steeps are bitter, mushroomy. After rinse and first steep, liquor clears up, bitterness increases. Cup aroma is mildly...

2007 Yexiangwang Naka (W2T)

5g/85ml gaiwan, Toronto filtered tap. Medium-strong compression, small leaves blend. Yellow wash, looks quite dry stored. Slight vinegary aroma on wet leaf Sweet semi-aged profile. Clean taste. Medium thick liquor....

2016 W2T Last Thoughts

5g/85ml gaiwan, Toronto filtered tap. This was kept in a sample bag and put into heated storage at 32C *with* added humidity at 72% Boveda, and it developed quite a...

2021 W2T Hotline Space Coyote

5.3g/85ml gaiwan, Cedar Springs Water. Loose compression, large leaves, some vinegary sweet vine aroma on the dry leaf. There is a bit of a rubber note that jumps out in...

2016 W2T Treachery II

Stored in Mylar at room temp. Dry leaf is pungent, high pitched sweetness with sharp tomato vine pungency. Quite thick, clearly gushu, slightly juicy, smaller leaves with a significant proportion...